Food Stylist
Job Description
A Food Stylist enhances culinary presentations for photography, advertising, and menus, elevating an organization's brand image. Key responsibilities include selecting ingredients, arranging dishes artfully, and ensuring visual appeal. Essential skills encompass creativity, attention to detail, and culinary knowledge. Typically working in studios or kitchens, they collaborate with chefs, photographers, and marketing teams. Career progression may lead to roles in art direction or food photography.